We ordered the lobster porridge of course. So it is really $5.50? Haha... $5.50 is for 100g lobster. Thus, before we took our order, the lady staff asked ask how big we wanted our lobster. 100g? 200g? or 300g? Hubby ordered the 300g one and thus, our lobster porridge cost $16.50 instead. The porridge was served in those type of big sharkfin bowl and the lobster, they cut it into half and served each of us half. The lobster was quite tough and I didn't quite like it. :( However, I was quite impressed with the all the other dishes.
This one was really good. The mongolian sauce was their special BBQ sauce and added much favour to the sliced duck.
Chui Xiang Kitchen 醉香小厨
13 Teck Chye Terrace
(Lim Tua Tow Food Street)