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Friday, May 31, 2013

Itacho Sushi @ Changi Airport T3

A weekday dinner with hubby at Itacho Sushi at Changi Airport Terminal 3.  Hubby wanted to go Ramen Champion again at first, but I managed to convince him to try Itacho Sushi here.  :)  
At around 7+pm, we were pleased that there wasn't a long queue although the restaurant was almost full.  In less than 10 minutes, we were able to get our seats.

 Leftmost:  Curry Lobster with Tobiko (2 for $2.60) and  Spicy Salmon Sakura Ebi  Inari ($1.90)
 Salmon Sushi (Front two) ($2.40) and Fatty Salmon Sushi ($1.70)
 Avocado Tuna Salad with Cheese Sushi ($2.50)
Salmon Lobster Salad Roll ($3.60)
 Roasted Sword Fish ($5.60), Roasted Duck Breast ($3), Roasted Fish Dorsal ($2.70) and 
Squid Leg Sushi ($1.20)
 Smoked Salmon and Black Pepper ($3.20)
Total Bill:  $35.75 including $3 service charge and $2.30 GST.

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