Hi to all people who love food like me!! This blog is basically for me to post photos of the food that I enjoy and also, to discuss good food with fellow foodies. I am no food critic and I believe that taste of the food can be quite subjective. I have also decided to add in my travel blog and some bits and pieces of my life here. If you have the time, do drop by and feel free to browse around! Cheers! =P
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Saturday, July 5, 2014
Father's Day Dinner at Saboten @ Changi Airport Terminal 1
Hubby and I went for a 11 days trip to Hokkaido/ Tokyo during last June holidays. Our date of departure was Sunday, 15 Jun and it coincide with Father's Day. Dad came to fetch us to the airport and I treated the family to a dinner at Saboten before catching the flight to Haneda Airport for our trip to Hokkaido! Yes! More Japanese food!!! =)
Saboten is one of my favourite tonkatsu restaurant.
Free flow of shredded cabbages, which went very well with the sesame dressing.
Loin Katsu (Large)
I ordered Salmon Katsu instead of Loin Katsu as the staff told us that the loin katsu was only available in "large". I was afraid that I couldn't finish the "large" portion of loin katsu and thus, I decided to go for a change.
We were served a scoop of green-tea (matcha) ice-cream to end the meal.
Changi Airport Terminal 1
Viewing Mall, Level 3
Opening Hours : 7.00am - 11.00pm
Tel : (65) 62149504