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Saturday, May 26, 2012

Singapore Food Expo 25 - 29 May @ Singapore Expo

The Singapore Food Fair will be held at Singapore Expo Hall 5 from 25 to 29 May 2012 from 11am to 10pm.  Admission is free.

We went at around 11am before the crowd kicked in.
Hubby bought "Shark-fin" Soup ($2) first to warm our stomach.
Even though we were already very early, we couldn't find any table for us to settle to enjoy our meal.
 City Satay got quite good business here as one of the stalls with the longest queue.

 Roasted Duck Stall
 We bought the Peking Duck crepe at $5 from here.  It was such a disappointment.  Don't think this tasted like Peking Duck.  No cripsy duck skin with very salty sauce.
 Cute signboard captured my attention.  Asked hubby to queue here to buy deep-fried mushroom.
 However, this was awful.  Fried mushroom is one of my favourite snacks but this one, they did it quite badly with too much flour and not really crunchy.
 We bought 3 packets of Muar Mackerel Otak from this stall as we had tried before and we know it is good.  This stall, not sure what is the name, used to sell similar items with similar setup at our neighbourhood  before.  However, the business then sustained only for a few weeks.

Seriously, I think you won't miss much from this food fair.  If you are going to Expo this weekend, you can still hop by to the Popular book fair or even the electronics fair at the other exhibition halls.

1 comment:

FoodieFC said...

I did not bother to go down to this food expo. Reading your post, reaffirm my decision. =)